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Photographer: Native Americans on the Georgia Coast Marker
Caption:
Preserving Game through Smoking | Additional Description: Food was preserved through smoking the meat
on racks of green willow. The frame was called
barbacoa. This is the origin of the modern word
barbeque.
Native American Canoes
Canoes were produced by hollowing out large
logs usually from cypress. These vessels were
used as fishing boats as well as to transport
people and agricultural goods. Native Americans
harvested a bounty of marine life. They
consumed turtles, eels, mussels, clams, and
oysters.
Submitted: May 26, 2009, by Mike Stroud of Bluffton, South Carolina.
Database Locator Identification Number: p64794
File Size: 0.110 Megabytes
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